Timko - My Kitchen - Boulder, CO - Burger #54

Didn't take advantage of the homemade during the first 50, so here it is! Would love some critique from JP!

Chuck/sirloin blend (more chuck), double ground into iced bowl so I didn't pre render any fat, just s+p. put them in the freezer while I prepped the rest.

Smoke Gouda

Thick cut smoked bacon

Chipotle mayo. Just mayo, some ketchup and some chipotle/adobo to taste

Butter toasted bun

All in cast iron. Quick melt in convection.


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